snacks
Olives
15
Glycemic Index
0
Glycemic Load
1/10
Risk Score
Olives is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.
Why it affects your blood sugar
Very low carbohydrate content.
Best when
As snack or in salads.
Avoid when
Not a major concern; watch sodium.
Recommended pairings
CheeseCrackersMeatBread
Better alternatives
Nutrition per Serving
Serving size: 1/4 cup (36g)
Calories50
Carbohydrates2g
Protein0g
Fat5g