snacks
Almonds
0
Glycemic Index
0
Glycemic Load
0/10
Risk Score
Almonds is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.
Why it affects your blood sugar
Almost entirely fat and protein with negligible carbs.
Best when
Perfect as a between-meal snack.
Avoid when
Roasted and salted varieties add sodium.
Recommended pairings
CheeseAppleDark chocolateDried fruit
Better alternatives
Nutrition per Serving
Serving size: 1 oz (28g)
Calories164
Carbohydrates6g
Protein6g
Fat14g