dairy

Kefir

Low
20
Glycemic Index
3
Glycemic Load
2/10
Risk Score

Kefir is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.

Why it affects your blood sugar

Fermentation reduces lactose; protein helps.

Best when

As a drink or in smoothies.

Avoid when

Flavored kefir with sugar.

Recommended pairings

FruitHoneyGranolaBerries

Nutrition per Serving

Serving size: 1 cup (240ml)

Calories160
Carbohydrates24g
Protein10g
Fat8g

Frequently Asked Questions