grains
Kamut
48
Glycemic Index
12
Glycemic Load
4/10
Risk Score
Kamut is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.
Why it affects your blood sugar
Intact bran and germ slow glucose absorption.
Best when
As cooked grain or in salads.
Avoid when
Refined kamut products.
Recommended pairings
VegetablesChickenOlive oilHerbs
Nutrition per Serving
Serving size: 1 cup (172g cooked)
Calories220
Carbohydrates44g
Protein9g
Fat1g