dairy

Gorgonzola

Low
0
Glycemic Index
0
Glycemic Load
0/10
Risk Score

Gorgonzola is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.

Why it affects your blood sugar

Negligible carbohydrate content.

Best when

In salads, pasta, or with pears.

Avoid when

Not a concern.

Recommended pairings

PearsWalnutsHoneyCrackers

Nutrition per Serving

Serving size: 1 oz (28g)

Calories100
Carbohydrates0g
Protein6g
Fat9g

Frequently Asked Questions