vegetables
Burdock Root
15
Glycemic Index
1
Glycemic Load
1/10
Risk Score
Burdock Root is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.
Why it affects your blood sugar
High inulin fiber moderates glucose.
Best when
In stir-fries, soups, or as tempura.
Avoid when
Not a concern.
Recommended pairings
Soy sauceGingerRiceVegetables
Better alternatives
Nutrition per Serving
Serving size: 1/2 cup (50g)
Calories22
Carbohydrates5g
Protein1g
Fat0g