beverages

Vegetable Soup

Low
25
Glycemic Index
3
Glycemic Load
2/10
Risk Score

Vegetable Soup is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.

Why it affects your blood sugar

High fiber from vegetables slows absorption.

Best when

As a light lunch or dinner starter.

Avoid when

Not a major concern.

Recommended pairings

CrackersBreadSalad

Nutrition per Serving

Serving size: 1 cup (241g)

Calories55
Carbohydrates10g
Protein2g
Fat1g

Frequently Asked Questions