proteins
Veal
0
Glycemic Index
0
Glycemic Load
0/10
Risk Score
Veal is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.
Why it affects your blood sugar
Pure protein doesn't affect glucose.
Best when
Grilled, braised, or in scaloppini.
Avoid when
Not a concern.
Recommended pairings
LemonCapersMushroomsMarsala
Better alternatives
Nutrition per Serving
Serving size: 3 oz (85g)
Calories130
Carbohydrates0g
Protein24g
Fat4g