fruits

Strawberries

Low
41
Glycemic Index
3
Glycemic Load
2/10
Risk Score

Strawberries is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.

Why it affects your blood sugar

Low sugar and high water content minimize glycemic impact.

Best when

Great as a snack or added to desserts.

Avoid when

Sweetened strawberry preserves spike quickly.

Recommended pairings

Greek yogurtCreamChocolateBiscuits

Nutrition per Serving

Serving size: 1 cup (152g)

Calories49
Carbohydrates12g
Protein1g
Fat0g

Frequently Asked Questions