fruits

Apple

Low
36
Glycemic Index
6
Glycemic Load
2/10
Risk Score

Apple is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.

Why it affects your blood sugar

High fiber content slows sugar absorption significantly.

Best when

Great as a snack between meals.

Avoid when

Fruit juice versions lack fiber and spike blood sugar.

Recommended pairings

Almond butterCheeseWalnutsCinnamon

Related Comparisons

Nutrition per Serving

Serving size: 1 medium (182g)

Calories95
Carbohydrates25g
Protein0g
Fat0g

Frequently Asked Questions