proteins
Squid
0
Glycemic Index
0
Glycemic Load
0/10
Risk Score
Squid is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.
Why it affects your blood sugar
Pure protein has no glucose impact.
Best when
Fried calamari, grilled, or in pasta.
Avoid when
Fried with breadcrumbs.
Recommended pairings
GarlicOlive oilLemonMarinara
Better alternatives
Nutrition per Serving
Serving size: 3 oz (85g)
Calories72
Carbohydrates0g
Protein14g
Fat1g