What is the glycemic index of Remoulade?

Remoulade has a glycemic index of 20. This low GI food affects blood sugar gradually.

Is Remoulade good for blood sugar?

Remoulade is generally considered good for blood sugar due to its very low GI. It typically has minimal impact on blood sugar levels.

condiments

Low

Glycemic Index

Glycemic Load

1/10

Risk Score

Remoulade is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.

Mayonnaise base with herbs and pickles.

With seafood, particularly crab cakes.

Not a concern.

Crab cakesShrimpFishPo boys

Serving size: 2 tbsp (30g)

Calories90

Carbohydrates1g

Protein0g

Fat10g