What is the glycemic index of Grouse?

Grouse has a glycemic index of 0. This high GI food affects blood sugar more rapidly.

Is Grouse good for blood sugar?

Grouse is generally considered good for blood sugar due to its very low GI. It typically has minimal impact on blood sugar levels.

proteins

Low

Glycemic Index

Glycemic Load

0/10

Risk Score

Grouse is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.

Pure protein doesn't affect glucose.

Roasted or braised.

Not a concern.

MushroomsRoot vegetablesJuniperRed wine

Serving size: 3 oz (85g)

Calories130

Carbohydrates0g

Protein24g

Fat4g