proteins
Beef Sirloin
0
Glycemic Index
0
Glycemic Load
0/10
Risk Score
Beef Sirloin is a very low-GI vegetable (GI is typically very low), and it generally has minimal blood sugar impact.
Why it affects your blood sugar
Pure protein doesn't impact blood sugar.
Best when
Grilled or broiled.
Avoid when
Not a concern.
Recommended pairings
VegetablesRiceSaladSteak sauce
Better alternatives
Nutrition per Serving
Serving size: 3 oz (85g)
Calories150
Carbohydrates0g
Protein24g
Fat6g